FSA Presents:
Food Services of America is proud to present the National Restaurant Association’s Educational Foundation ServSafe Essentials Certification Course.
ServSafe is brought to you by:
Educational materials provided by America’s Beef Producers.
2008 ServSafe Dates:
Class Hours: 7:45 a.m. - 5:00 p.m.Class Cost: $80
Contact: Mike Callaghan @
1-800-829-4045 ext. 7866