What's New, What's in Season
TOMATOES: Are you watching your tomato usage? Are they in a cool (55 to 75 degrees) area – not in the cooler? Is your waitstaff asking the customers if they want tomatoes on their sandwich? These are all good questions that will save you money and offer your customers a better tomato. If you think you don’t have any storage area to keep your tomatoes in besides the cooler – just call me or your salesperson and we can assist you!