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Apricot Mustard-Glazed Chicken Breasts
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Apricot Mustard-Glazed Chicken Breasts
Serves:
4
Printer Friendly Version
Ingredients
1/3 cup honey or Dijon mustard
3 Tbsp apricot preserves
1 tsp ground ginger
4 each skinless, boneless, chicken breast halves
Method
Blend mustard, preserves and ginger. Brush some mustard mixture onto chicken. Grill or broil, brushing frequently with remaining mustard mixture, until done.
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