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Baked Ham with Honey-Apricot Glaze

Baked Ham with Honey-Apricot Glaze

Serves: 24
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Ingredients
14 lb Boneless Pit Ham Original Smoked
1 cup honey
6 oz orange juice
1/3 cup soy sauce
1/3 cup apricot jam
1/3 tsp nutmeg
1/4 tsp cloves
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Method
Preheat oven to 325 degrees F.
 
Place ham on rack in shallow roasting pan. Mix together remaining ingredients in medium bowl; set aside. Bake ham for 30 minutes; pour glaze over ham and continue to bake until ham is heated through, about a total of 1 to 1-1/2 hours.

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