Combine softened cream cheese, sugar and margarine, mixing well until blended. Blend in bananas and eggs. Add combined dry ingredients, mixing just until moistened. Fold in nuts. 

 

Pour into greased and floured 9 x 5 inch loaf pan. Bake at 350 degrees F for 1 hour and 10 minutes. Cool 10 minutes before removing from pan. Makes 1 loaf