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Cheesy Sausage and Mushroom Pizza

Cheesy Sausage and Mushroom Pizza

Serves: 4-5
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Ingredients

1 (10 oz) prepared thin pizza crust (about 12 inches)
2 cups (8 oz) shredded provolone cheese
1 (4 oz) can mushroom pieces, drained
1/2 cup pizza sauce
8 oz bulk Italian sausage, cooked, crumbled & drained

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Method

Heat oven to 450 degrees F. Spread pizza crust evenly with sauce, one cup cheese, sausage, mushroom, and remaining cup of cheese. Bake directly on oven rack for 10 minutes, or until crust is crisp and cheese is melted.

Courtesy of The National Pork Board.


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