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Cherry Cream

Cherry Cream

Serves: 1
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Ingredients

1 cup Stash Irish Breakfast Tea
1 cup cherry juice
1 shot cherry syrup
1/4 cup half & half
Ice cubes

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Method

Place one tea bag of Stash Irish Tea into an 8 ounce cup. Pour approximately 2 ounces (1/4 cup) boiling water into cup and steep for 4 to 6 minutes. Remove tea bag and fill cup to top with cold water. Mix with cherry juice, cherry syrup, ceam and ice.

Courtesy of the Stash Tea Company


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