Cooke penne rigate according to package directions; drain. While pasta is cooking, cut bell peppers into wide strips. In large skillet over medium heat, saute peppers in olive oil and spices. Do not allow peppers to brown. To skillet, add sliced zucchini and yellow squash and minced garlic. Saute another 2 minutes, stirring frequently. Add chopped tomatoes and remove from heat. Dish pasta portions onto warmed plate. Add sauce to top and sprinkle with salt and pepper.

Recipe Courtesy of Dakota Growers Pasta.