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Grilled Steaks with Blue Cheese-Walnut Butter

Grilled Steaks with Blue Cheese-Walnut Butter

Serves: 8
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Ingredients
8 oz (2 cups) blue cheese, crumbled
4 oz (1/2 cup) butter, softened
2 tsp Signature® Steak Seasoning
2 oz (1/2 cup) walnuts, chopped and toasted
8 each Steaks, New York strip (8 oz)
2 Tbsp Signature® Steak Seasoning
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Method

Combine blue cheese, butter, 2 teaspoons steak seasoning and walnuts in a small bowl; mix well.

Sprinkle steaks with 2 tablespoons steak seasoning.

Grill or broil steaks 8 - 10 minutes or until desired doneness. Top each steak with a dollop of blue cheese butter shortly before removing from the grill.


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