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Italian Turkey Sausage and Veggie Pizza

Italian Turkey Sausage and Veggie Pizza

Serves: 6
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Ingredients
1 lb Italian Turkey Sausage, casings removed if necessary
1 (12-inch) thin-crust pizza shell
Vegetable spray
2 cups onions, sliced
1 cup carrots, shredded
1 cup green or red pepper, sliced
1 cup mushrooms, sliced
1 cup broccoli florets
1 cup artichoke hearts, sliced
10 cherry tomatoes, cut in half
1/2 cup Cheddar cheese, shredded
1/2 cup Mozzarella cheese, shredded
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Method

In large, non-stick skillet over medium-high heat, cook sausage, breaking up large pieces, until browned (about 5 to 6 minutes); drain and place on pizza shell on large cookie sheet.

Spray skillet with vegetable spray. Over medium-high heat, cook onions until tender and golden brown. Spread over pizza crust.

Re-spraying pan with vegetable spray as necessary, individually cook carrots, pepper slices and mushrooms, scattering each over onions.

Arrange broccoli, artichokes and tomato halves on top of pizza.

Sprinkle pizza with cheese and bake in preheated 450 degree F oven for 10-15 minutes, or until cheeses are melted.

Courtesy of the National Turkey Federation.


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