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Lemon Butter Dip
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Lemon Butter Dip
Printer Friendly Version
Ingredients
1/2 cup butter
2 tsp fresh lemon juice
Salt and pepper, to taste
Method
Melt butter in a small saucepan. Stir in remaining ingredients.
Serve warm as a dipping sauce for shrimp or other seafoods.
Yields: 1/2 cup.
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