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Mediterranean Tuna Pita
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Mediterranean Tuna Pita
Serves:
4
Printer Friendly Version
Ingredients
12 oz chunk light tuna
1/4 cup plain low fat yogurt
1/4 cup light mayonnaise
2 Tbsp finely chopped onion
1 tsp dry basil
1/2 tsp garlic powder
1/4 tsp black pepper
1 sliced tomato
1/2 cup cucumber slices
2 pita bread rounds
Method
Combine tuna, yogurt, mayonnaise and seasonings; mix well.
Cut pita bread in half; split to form pockets. Fill pockets with tomato, cucumber, tuna mixture and olives.
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