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Orange & Onion Salad
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Orange & Onion Salad
Serves:
20
Printer Friendly Version
Ingredients
12 each oranges, peeled, sliced
3 oz red wine vinegar
6 oz olive oil
2 tsp oregano, dried
1/2 tsp red pepper flakes, dried
2 each red onions
Method
Arrange oranges in double layer in shallow pan. Combine next 4 ingredients in small bowl. Pour over sliced oranges. Cover and chill. Toss red onions gently with marinated oranges immediately before serving.
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