Peanut Butter Dipping Sauce with Vegetables

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Peanut Butter Dipping Sauce with Vegetables

Young and old alike will enjoy this versatile sauce that is great with a wide variety of vegetables or as a dip for grilled chicken.

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	Ingredients 1/2 cup creamy peanut butter 2 Tbsp hot water 2 Tbsp lite soy sauce 2 Tbsp peanut oil 2 Tbsp sugar Dipping vegetables: carrots, broccoli, jicama, celery, snow peas, snap peas, and cauliflower

Method

In a bowl, whisk together all ingredients until blended and smooth. Prepare a variety of raw vegetables as desired and serve with peanut dipping sauce.

Variation:
Chicken or Beef Kabobs with Peanut Sauce: Prepare peanut butter dipping sauce as directed in recipe. Serve with cooked chicken or beef kabobs as a dipping sauce. Garnish with chopped, salted roasted peanuts and chopped green onions.

Courtesy of the National Peanut Board