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Salsa Fresca

Salsa Fresca

Serves: 10
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Ingredients
2 cups Ortega Salsa
3/4 cup diced tomatoes
1/2 cup sliced onions
2 Tbsp chopped cilantro
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Method
Combine all ingredients and chill.
 
Makes a great Fruit Salsa. Just add diced cantaloupe and pineapple and serve with chicken and seafood or spear grilled chicken cubes and Jack cheese cubes and grill.
 
Use Salsa Fresca as a dipping sauce.
 
Toss Salsa Fresca with canned white meat tuna, add diced celery. Chill.
 
Serve in warm flour tortilla for a super Tuna Salad Wrap sandwich.

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