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Spinach Dip

Spinach Dip
An easy to make appetizer that is perfect for special events, as well as ongoing appetizers features.

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Ingredients
1 lb cut-up Velveeta Light
14-1/2 oz whole drained tomatoes
10 oz spinach, frozen, chopped, thawed and drained
1/4 tsp red pepper flakes
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Method
Microwave Velveeta and tomatoes in a 1 quart microwavable bowl on high for five minutes or until cheese is completely melted.
 
Stir after 2 minutes.

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