Home > Recipes > Recipe Index > A-Z Listing > Recipes Beginning with S > Strawberry Yogurt Split
SearchSearch
shadow Food Services of America
Associate Portal
Place An Order   |   Log In   |   Contact Us   |   Site Map
shadow
shadow shadow
shadow
 
.Seasonal Recipes
.Recipe Indexarrow down
.Cooking Method
.Cuisine
.Ingredients
.Menu Type or Course
.Season or Event
.A-Z Listing
.Cooks Reference
Strawberry Yogurt Split

Strawberry Yogurt Split
Low-fat desserts are popular, especially in summertime. Offer customers this attractive and healthy dessert.

Serves: 24
Printer Friendly Version
corner
corner
Ingredients
24 bananas
6 cups fresh whole strawberries
3 qts vanilla yogurt
1-1/2 cups toasted chopped almonds
corner
corner

Method
For individual servings; peel and split 1 banana. Place banana halves in serving bowl.
 
Top with 4 oz (1 cup) fresh strawberries, 4 oz (1/2 cup) yogurt and 1 Tbsp chopped, toasted almonds.
 
For a low-fat version, use low-fat yogurt.

Photo and Recipe Courtesy of The California Strawberry Commission.

Featured Items
Seasonal Products
Mushrooms
Mushrooms MoreMore
spacer
Seasonal Recipes
Potato Pancakes
Potato Pancakes MoreMore
spacer
New Products
Seasoning Blends
Seasoning Blends MoreMore
shadow
shadow
Privacy Policy   |   Terms of Use   |   Contact Us   |   Site Map
Site best viewed with Internet Explorer 5.5 and later
Back to TopBack to Top
corner shadow