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Sweetheart Cheesecake

Sweetheart Cheesecake
A simple, little dessert guaranteed to satisfy a sweet tooth! Great for coffee shops and bakeries, or restaurants with desserts to go.

Serves: 6
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Ingredients
3 oz semisweet chocolate, finely chopped
1/2 tsp vanilla
1 Sara Lee Strawberry or Cherry Original Cream Cheesecake, cut into 6 wedges, thawed
6 white or dark chocolate candies, for garnish
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Method
In small microwave-safe bowl, microwave cream on HIGH 1 minute or until boiling. Add chopped chocolate and vanilla; stir until chocolate is melted and sauce is smooth, glossy and slightly thickened. Drizzle some of the warm chocolate sauce over 6 dessert plates. Place cheesecake wedges on plates; drizzle with remaining chocolate sauce. Garnish each plate with a candy.

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