Texas-Size Bacon & Cheddar Fries

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Texas-Size Bacon & Cheddar Fries

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Texas-Size Bacon & Cheddar Fries

This recipe is a perfect appetizer for sharing and will satisfy even the biggest appetites. Thick-cut-skin-on fries are smothered with cheddar cheese, bacon , onions and peppers.

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	Ingredients 1 lb (3/8") regular cut fries 2 oz shredded cheddar cheese 2 strips cooked diced bacon 3 oz sour cream Finely chopped green onions, for garnish Jalapeno peppers, for garnish

Deep-fry Regular Cut Fries (350-360 degrees F) for 3 to 3-1/2 minutes or until golden brown and crisp.

In basket, arrange hot fries. Top with cheese and bacon.

Garnish with sour cream and green onions. If desired, garnish with jalapenos.

Serve immediately.

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