Cream egg whites, oil, applesauce, sugar and vanilla together until thick and foamy. Witholding 1/2 cup of flour, add the remaining ingredients. Stir well. Adjust consistency of the "batter" with the remaining flour. (It should not be thick, but not runny, nor dry.) Spray two 5 x 9-inch loaf pans with nonstick spray. Bake at 350 degrees F for 50 minutes or until done.

Note: These freeze well. They may be rewarmed before serving.

Yields: Nine 1-inch slices per loaf.

Recipe Courtesy of The Wheat Foods Council.