Our highly qualified specialists are available to listen to your needs, understand your requirements and recommend the best products for the job.
They can also assist in a wide range of areas including quality and grade specifications, preparation and cooking methods, menu management and staff training.
We have several Product Specialists to serve you in the areas listed below. Please contact us for further information.
Helping customers and Associates understand Food Service of America's broad range of chemical products, including dishwashing machines, soap, cleaning products and systems. Coordinates the installation and set-up services for our customers.
Bid & Education
Managing bid contracts and government commodities. Assisting the sales department and customers with nutrition information and special products. Excels at working with the customer and always looks for more enhanced and efficient ways to provide the product and or service a customers needs.
Developing our school business in Western Washington. Planning workshops for school foodservice personnel, coordinating exhibits and advertising, overseeing purchases of special school products, assisting the sales department with any school related sales activity, and managing bid contracts for purchasing cooperatives and individual school districts. Creating a nutritional menu cycle on Nutrikids for schools.
Promoting opportunity in produce and C.O.P. growth with options that add efficiency and quality. Providing education in handling. Experienced in seasonality and assisting with constantly changing sources and varieties in our produce.
Supply & Equipment
Closely relate to our customers and sales Associates needs. Specializing in front-of-the-house and tabletop products, taking on the challenge of locating new or unique products for customers and sales Associates.